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Strawberry Banana Smoothie Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 5 from 76 reviews
  • Author: Lucy
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 1 smoothie
  • Category: Smoothie
  • Method: Blending
  • Cuisine: American
  • Diet: Low Fat

Description

A delicious and nutritious Strawberry Banana Smoothie made with frozen fruits, nonfat vanilla Greek yogurt, and unsweetened vanilla almond milk. This refreshing smoothie is perfect for a quick breakfast or a healthy snack, blending naturally sweet fruits with creamy Greek yogurt for a smooth and satisfying treat.


Ingredients

Units Scale

Liquid Base

  • 1/4 to 1/2 cup (59ml-118ml) unsweetened vanilla almond milk

Dairy

  • 5.3 ounces (150g) nonfat vanilla Greek yogurt (1 single serving cup)

Fruit

  • 1 medium frozen banana (about 3 oz/91g)
  • 4-5 frozen sliced strawberries (about 2.5 oz/70g)
  • 4-5 apple slices (about 2.5 oz/76g)

Optional

  • Sweetener of choice (honey, agave, stevia) - optional
  • Protein powder - optional for added protein

Instructions

  1. Prepare Ingredients: Slice and freeze the banana and strawberries at least 2 hours ahead if not already frozen to ensure a cold and thick smoothie texture.
  2. Add to Blender: Pour the almond milk into the bottom of your blender, followed by the nonfat vanilla Greek yogurt. Add the frozen banana, frozen strawberries, and apple slices.
  3. Blend Smooth: Blend all ingredients until smooth and creamy, stopping to scrape down the sides if necessary to incorporate all fruits evenly.
  4. Sweeten and Boost Protein (Optional): If desired, add a sweetener like honey, agave, or stevia for extra sweetness, or a scoop of your favorite protein powder for an added nutritional boost. Blend again briefly to combine.
  5. Serve: Pour the smoothie into a glass and serve immediately for the best flavor and texture.
  6. Store Leftovers: Store any leftover smoothie in the refrigerator and consume within 24 hours for freshness.

Notes

  • Freeze the banana and strawberries about 2 hours ahead for optimal smoothie texture.
  • You can use any nondairy milk, nonfat milk, water, or apple juice instead of almond milk.
  • Nonfat vanilla Greek yogurt is preferred, but plain, any fat content, any flavor, or even regular yogurt can be used based on your preference.
  • Use Fuji or Gala apples for sweetness, but any apple variety is fine.
  • Add sweeteners like honey, agave, or stevia if you want a sweeter smoothie.
  • For more protein, add your favorite protein powder.

Nutrition

  • Serving Size: 1 smoothie (approximately 12 oz)
  • Calories: 180
  • Sugar: 18g
  • Sodium: 85mg
  • Fat: 2g
  • Saturated Fat: 0.3g
  • Unsaturated Fat: 1.5g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 4g
  • Protein: 14g
  • Cholesterol: 5mg